Chicken tortilla soup
Chicken tortilla soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken tortilla soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken tortilla soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken tortilla soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tortilla soup:
  1. Make ready 1 Large chicken breast cut into bite size pieces
  2. Take 1 Fresh jalapeno chopped
  3. Make ready 1 fresh Anaheim chili chopped
  4. Make ready 2 tbsp Extra virgin olive oil
  5. Get 1 8 ounce can of corn
  6. Make ready 1 16 ounce can of cannellini beans. (white kidney beans)
  7. Take 1 16 ounce can of medium heat enchilada sauce red
  8. Make ready 1 8 ounce can of chipotle chiles in adobo sauce chopped
  9. Take 4 tbsp Chicken bouillon seasoning
  10. Prepare 3 cup water
  11. Make ready 1 Salt and pepper to taste
  12. Get 1 1/2 cup Chopped white onions
  13. Make ready 1 tsp garlic powder
  14. Make ready 1 tsp onion powder
  15. Take 2 cup Extra sharp cheddar cheese shredded
  16. Prepare 1 bag of tri-colored tortilla strips
Steps to make Chicken tortilla soup:
  1. Coat chopped chicken with salt pepper onion powder and garlic powder.
  2. Add olive oil to a large skillet. Add the seasoned chicken and fry until chicken is no longer pink and cooked through.
  3. Add the onion and the peppers to the chicken mixture and cook for an additional 3 to 4 minutes until vegetables are soft.
  4. In the meantime combine all remaining ingredients EXCEPT for the cheese and tortila chips to a large stock pot.
  5. Add chicken mixture to the stock pot, bring to a boil and reduce heat and simmer for approximately 30 minutes.
  6. Just before serving add all of the cheese and stir until melted. Garnish each individual bowl with the tortilla chips.

So that is going to wrap it up for this special food chicken tortilla soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!