Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cinnamon rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cinnamon Rolls is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cinnamon Rolls is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cinnamon rolls using 18 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Rolls:
- Prepare Dough
- Prepare .25 oz Active Dry Yeast
- Prepare 1 cup Warm Milk
- Take .5 cup Granulated Sugar
- Take 1/3 cup Softened Butter
- Make ready 1 tsp Salt
- Get 2 Eggs
- Make ready 4 cup Flour
- Make ready Filling
- Make ready 1 cup Packed Brown Sugar
- Take 3 Tb Cinnamon
- Make ready 1/3 cup Melted Butter
- Make ready Cream Cheese Icing
- Get 6 Tb Melted Butter
- Take 1.5 cup Icing Sugar
- Make ready 1/4 cup Cream Cheese
- Make ready 1/2 tsp Vanilla Extract
- Get 1/8 tsp Salt
Steps to make Cinnamon Rolls:
- Dissolve the yeast in warm milk in a 2 cup measuring cup.
- In a large bowl, combine sugar, butter, salt, eggs, and flour. Mix well.
- Pour the yeast/milk mixture into the bowl and mix until well incorporated.
- Let rise in a warm place for 1 hour until the dough has doubled in size.
- While the dough is rising, combine the brown sugar and cinnamon.
- Measure and melt the filling butter.
- Once the dough has risen, roll out the dough on a lightly floured surface, until it is approximately 18 x 12 inches. It should be about 1/4 inch thick.
- Spread the butter over the dough and then spread the cinnamon sugar mixture.
- Starting from the long edge, roll the dough completely.
- Cut the roll into 1 1/2 inch slices.
- Place the cut rolls onto an oiled 13x9 inch pan and let them rise for 30 minutes until doubled in size.
- Preheat oven to 350°F and bake for 20 mins or until golden brown.
- While the rolls are baking, mix the icing ingredients together and beat well with an electric mixer.
- When the rolls are done, spread generously with icing and serve!
So that is going to wrap it up with this exceptional food cinnamon rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
