Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bake ziti with a twist. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Bake Ziti with a twist is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bake Ziti with a twist:
- Get 1 pound ziti pasta
- Make ready 4 cups marinara sauce
- Make ready 2 cups Alfredo sauce
- Make ready 1/2 cup fontina cheese shredded
- Get 2 cups Mozzarella shredded
- Prepare 1/2 Panko breadcrumbs
- Take 1/4 cup Romano cheese grated
- Make ready 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! š
So that’s going to wrap it up with this exceptional food bake ziti with a twist recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
