Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, ken's quick mexican-inspired hotdish casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ken's Quick Mexican-Inspired Hotdish Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Ken's Quick Mexican-Inspired Hotdish Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ken's quick mexican-inspired hotdish casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ken's Quick Mexican-Inspired Hotdish Casserole:
- Prepare 1 medium Onion, chopped
- Take 1 lb ground Turkey or Beef
- Prepare 1 can Refried Beans
- Make ready 1 cup shredded Cheese
- Prepare 1 can diced tomatoes
- Get 2 cups Biscuit Mix (Bisquick is popular)
- Make ready 12 oz Milk
- Prepare 3 large Eggs
- Prepare taco seasoning (cumin, garlic, thyme, salt, pepper, or a packet)
Steps to make Ken's Quick Mexican-Inspired Hotdish Casserole:
- Preheat oven to 400°F. Prep 9"x13" pan by greasing bottom and sides.
- Cook onions until clear, add ground turkey or beef, and cook until done. Drain if necessary. Mix in refried beans.
- Spread meat and bean mixture in pan, sprinkle cheese evenly atop. Drain and add tomatoes.
- Mix milk, biscuit mix, eggs, and taco seasoning in a separate bowl.
- Pour mixture over tomatoes in pan. Bake for 25-30 minutes, until a knife inserted comes out clean.
So that is going to wrap this up with this special food ken's quick mexican-inspired hotdish casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!