Easy Rice Cooker Jambalaya
Easy Rice Cooker Jambalaya

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy rice cooker jambalaya. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Rice Cooker Jambalaya is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Rice Cooker Jambalaya is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy rice cooker jambalaya using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Rice Cooker Jambalaya:
  1. Take Ingredients
  2. Prepare 2 lb Smoked Cajun Sausage
  3. Make ready 2 1/4 cup brown rice
  4. Prepare 1 onion, chopped
  5. Prepare 1 bell pepper, chopped
  6. Get 1 1/2 tbsp garlic, chopped
  7. Get 1 tsp cajun spice
  8. Take 3 cup chicken stock
Steps to make Easy Rice Cooker Jambalaya:
  1. Add rice and chicken stock to your rice cooker. Follow the directions of your rice cooker for your desired amount of rice. Use chicken stock instead of water. For me this was 2.25 cups of brown rice and 3 cups of chicken stock.
  2. Slice the smoked sausage and render some of the fat out in a skillet on medium heat. Then, remove the sausage and drain on a paper towel.
  3. Wipe out the rendered fat from the skillet and then add chopped onion and bell pepper. Heat over medium until onion is semi soft.
  4. Add chopped veggies and sausage to the rice cooker. Add 1.5 tablespoons of chopped garlic and 1 teaspoon of Cajun spice.
  5. Cook for the length of time described in your rice cookers directions. For my brown rice in this recipe, 100 minutes was perfect.

So that’s going to wrap it up with this special food easy rice cooker jambalaya recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!