Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious risotto with leek and mushrooms :). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious risotto with leek and mushrooms :) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Delicious risotto with leek and mushrooms :) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook delicious risotto with leek and mushrooms :) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious risotto with leek and mushrooms :):
- Prepare 1 cup rice
- Take chicken stock
- Make ready salt
- Make ready ground pepper
- Take bunch chesnuts mushrooms
- Take 1 leek
- Prepare olive oil
- Take 1 clove garlic
- Take grated parmesan cheese
- Make ready blue cheese
Instructions to make Delicious risotto with leek and mushrooms :):
- Add leek and mushrooms and chopped in the saucepan with a bit of oil to tender (full power heat) - - While, prepare the chicken stock.
- Once the vegs are tender, add the rice to the saucepan, mix everything well and add the stock (you can use veg/chicken or meat stock, the one you like more) - Add salt and pepper (not much :p)
- Add more water and turn the heating down. Leave it cooking till you think the rice is cooked, add more stock as the water consumes.
- Add the cheese (as much as you want) mix it well and turn the heat off
- Serve on a plate/bowl and garnish with some parsley
So that is going to wrap this up for this exceptional food delicious risotto with leek and mushrooms :) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!