Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka pasta!. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tikka Pasta! is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Tikka Pasta! is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken tikka pasta! using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Pasta!:
- Get 1 cup boneless chicken
- Prepare 2 cups pasta
- Get 1 tbsp g g paste
- Get 1 tbsp tikka masala
- Prepare 2 tbsp dahi
- Prepare 1 tsp black pepper crushed
- Make ready Salt to taste
- Make ready 1 tbsp soya sauce
- Prepare 1 tbsp chilli sauce
- Take 1 tbsp chilli garlic sauce
- Prepare 1 capsicum cut
- Get 1 carrot cut
- Get Some green onions
- Take 1 green chilli
- Get For boiling Pasta
- Prepare 1 tb salt
- Prepare 1 tbsp oil
Steps to make Chicken Tikka Pasta!:
- First of all in oil add chicken with g g paste cook for few minutes till it changes colour
- Now add soya sauce, chilli sauce & garlic sauce, salt, tikka masala, black pepper thn add dahi.. mix well till chicken cooks properly..
- Now add all the veggies.. cook for 1 to 2 minutes
- Now for boiled pasta which you cam boil when cooking chicken.. add 1 tb of oil & salt in boiling water of pasta.. cook it properly & strain..
- Now add in chicken & veggies.. - Mix well! Enjoy with ketchup ❣️😋😋
So that is going to wrap it up with this exceptional food chicken tikka pasta! recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
