Carrot Cake with cream cheese frosting
Carrot Cake with cream cheese frosting

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, carrot cake with cream cheese frosting. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake with cream cheese frosting is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carrot Cake with cream cheese frosting is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cake with cream cheese frosting using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake with cream cheese frosting:
  1. Get 3 cup grated carrots
  2. Make ready 2 cup all-purpose flour
  3. Get 2 cup white sugar
  4. Get 1 1/2 tsp baking soda
  5. Take 1 tsp baking powder
  6. Get 1/2 tsp salt
  7. Take 1 tsp ground cinnamon
  8. Take 4 large eggs
  9. Get 1 cup cooking oil
  10. Get 1/2 can pineapple crushed with the juice
  11. Get 3/4 cup chopped pecans
  12. Prepare 1 1/2 tsp vanilla
  13. Take 2 tbsp cornstarch
  14. Take for cream cheese frosting
  15. Prepare 1 packages cream cheese
  16. Make ready 2 cup icing sugar
  17. Take 1/2 cup butter softened
  18. Prepare 2 tsp fresh lemon juice / vanilla extract
Instructions to make Carrot Cake with cream cheese frosting:
  1. Preheat oven to 350°F. Grease and flour pan.
  2. In large bowl combine grated carrots, flour, baking soda, baking powder, salt, pecan, and cinnamon.
  3. Mix eggs for a minute, pour sugar in, pineapple crushed, vanilla, and carrots mixed. Spoon batter into prepared pan.
  4. Baked in the preheated oven for 40 to 60 mnt, or until a toothpick inserted into the center of the cake comes out clean.
  5. To make frosting : combine cream cheese, and butter mix well. Add icing sugar, and lemon into the bowl, beat until smooth.

So that’s going to wrap it up with this special food carrot cake with cream cheese frosting recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!