Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cucumber raita. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cucumber Raita is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cucumber Raita is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cucumber raita using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Raita:
- Prepare 1 cup finely chopped cucumber or 1 medium-sized cucumber
- Get 1 cup Curd (dahi or yogurt)
- Prepare 1 tsp roasted crushed Cumin
- Prepare 1/2 tsp Red chilli flakes (optional)
- Get 1/2 tsp chaat masala powder or as required
- Make ready Salt as required
- Make ready 1/2 tsp black pepper powder
- Take Fresh coriander leaves for garnish
Steps to make Cucumber Raita:
- Rinse the cucumber. Then peel and finely chop it. You can also grate cucumber.
- In a bowl, whisk the curd (yogurt) until smooth.
- Add all the spices, salt as needed mix well.
- Add the chopped cucumber to the curd.
- Combine well garnish with coriander leaves and serve. - (You can garnish it with some mint leaves.)
So that’s going to wrap it up with this special food cucumber raita recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
