Marinated pork chops on soy sauce (Bistek)
Marinated pork chops on soy sauce (Bistek)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, marinated pork chops on soy sauce (bistek). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Marinated pork chops on soy sauce (Bistek) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Marinated pork chops on soy sauce (Bistek) is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have marinated pork chops on soy sauce (bistek) using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Marinated pork chops on soy sauce (Bistek):
  1. Make ready Pork chops with bone and fats for extra flavor (or without fat)
  2. Get 2 cloves garlic
  3. Make ready 1 red onion (finely chop)
  4. Take 1 red or white onion (sliced into rings)
  5. Prepare 4 tbsp cornstarch
  6. Prepare Soy sauce
  7. Take salt
  8. Prepare lime juice
  9. Prepare pepper
  10. Prepare sugar
  11. Prepare cooking oil
  12. Prepare hot water
  13. Make ready for the marinate**
  14. Get Soy sauce
  15. Prepare lime juice
  16. Take Black pepper
  17. Prepare salt
  18. Prepare sugar
Steps to make Marinated pork chops on soy sauce (Bistek):
  1. Marinate the pork chops on soy sauce and lime juice season with sugar, salt and pepper you can adjust depends on your taste. marinate for about 2 hours, best if overnight
  2. Sear the pork chops or fry until the fats are rendered on high heat then set aside (save the matinate)
  3. Fry the chop garlic and onion until fragrant
  4. Add the saved marinate to the pan and add some hot water then let it simmer for about 5 minutes
  5. Season the sauce with sugar, salt and pepper then squeeze some lime to add some acidity or to balance it so it wont be just sweet or salty
  6. On a small bowl mix the cornstarch with water then add it to the sauce together pork chops mix well and let it simmer
  7. Add the onion rings and let it cook for about 10 minutes or until the pork chop is tender
  8. Serve and enjoy your food

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