Classic Spaghetti Bolognese Sauce
Classic Spaghetti Bolognese Sauce

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, classic spaghetti bolognese sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Classic Spaghetti Bolognese Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Classic Spaghetti Bolognese Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have classic spaghetti bolognese sauce using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Classic Spaghetti Bolognese Sauce:
  1. Get 400 grams Mixed ground beef and pork
  2. Make ready 1/2 Onions (finely chopped)
  3. Prepare 1/3 ◎Carrot (finely chopped)
  4. Make ready 50 grams ◎Celery (finely chopped)
  5. Make ready 2 clove ◎Garlic (finely chopped)
  6. Take 3 tbsp Olive oil
  7. Get 1 Salt and pepper
  8. Make ready 100 ml Red wine
  9. Take 1 can ●Canned diced tomatoes
  10. Take 2 tbsp ●Consomme stock granules
  11. Take 1 ●Bay leaf
  12. Take 150 ml ●Tomato ketchup
  13. Take 2 tbsp ●Butter
  14. Get 1/2 tsp ●Nutmeg
  15. Prepare 3 tbsp ◇Parmesan cheese
  16. Make ready 1 tabalespoon ◇Parsley (finely chopped)
  17. Take 400 grams Pasta
Steps to make Classic Spaghetti Bolognese Sauce:
  1. Heat olive oil in a pot and sauté the onion until transparent. Add the ◎ ingredients and stir-fry until tender.
  2. Add the ground meat, season with salt and pepper and stir-fry. Add the red wine and evaporate the alcohol.
  3. Add the ● ingredients and simmer over low heat for about 30 minutes until the sauce reaches your preferred thickness. Season with salt and pepper to taste and serve over cooked pasta.
  4. Sprinkle on a mixture of the ◇ ingredients to taste. Toss with spaghetti and enjoy.

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