Chicken noodle casserole
Chicken noodle casserole

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken noodle casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken noodle casserole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken noodle casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken noodle casserole using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken noodle casserole:
  1. Prepare 12 oz bag of egg noodles
  2. Make ready 2 (10.5 oz) cans cream of chicken soup
  3. Make ready 1 (10.5 oz) can cream of mushroom soup
  4. Prepare 1 cup milk
  5. Make ready 1 tsp garlic powder
  6. Take 1 tsp onion powder
  7. Prepare 1/2 tsp salt
  8. Take 1/2 tsp pepper
  9. Get 1 T parsley flakes
  10. Get 1 pound chicken cooked and cubed (or shredded rotisserie)
  11. Take 1 can corn
  12. Get 1 (12 oz) bag frozen sliced carrots
  13. Prepare 1 cup panko
  14. Make ready 2 T butter
Instructions to make Chicken noodle casserole:
  1. Preheat oven to 350.
  2. Cook egg noodles as directed and add the carrots just for the last minute.
  3. While they are cooking combine soups, milk, and spices.
  4. Stir the chicken and corn into soup mixture.
  5. Drain noodles and carrots and add to mixture.
  6. Pour into 9x13 casserole dish.
  7. Melt butter in small bowl in microwave.
  8. Stir panko into melted butter. Sprinkle on top of casserole.
  9. Bake at 350 for 30-40 minutes.

So that’s going to wrap it up with this special food chicken noodle casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!