Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton haleem😋😋😋. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mutton haleem😋😋😋 is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mutton haleem😋😋😋 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton haleem😋😋😋 using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton haleem😋😋😋:
- Take 1 kg mutton pieces
- Get 1 cup ghav (wheat kernels)
- Take 1/4 cup toor dal
- Make ready 1/4 cup moong dal
- Take 1/4 cup masoor dal
- Get 1/4 cup urad dal
- Take 1/4 cup chana dal
- Take 1/4 cup rice
- Make ready 12-15 green chillies
- Prepare 1 big piece of ginger
- Make ready 1 tbspn ginger garlic paste
- Get 3 medium roughly chopped onion
- Prepare 4-5 tbspn oil
- Take Salt
- Get Water
- Prepare 1 1/2 tsp coriander seeds
- Prepare 1 1/2 tsp fennel seeds
- Get 10-15 curry leaves
- Make ready 15-18 garlic cloves
- Get 1 cup fried onion
- Prepare 1 bunch mint leaves
Instructions to make Mutton haleem😋😋😋:
- Take 1 cup of ghav (wheat kernels) add water and soak overnite. Same way add all the dals 1/4 cup each(toor dal,moong dal,masoor dal,chana dal and urad dal) and 1/4 cup rice in a bowl add water and soak overnite!
- Take a very big vessel fill with water till almost more than hlf portion add roughly 3 medium chopped onion,1tbspn ginger garlic paste,12 to 15 green chillies,1 big piece of freshly chopped ginger and 4 to 5 tbspn oil close the lid and let it boil! Once it's starts boiling add soaked ghav (wheat kernels) and washed 1 kg mutton pieces (uncooked) keep on mixing it!
- Again it starts to boil add all the soaked dal and rice add 1 1/2 tsp of coriander seeds and 1 1/2 tsp of fennel seeds keep on mixing it till everythg is combined and cooked well! Add salt to it #NOTE - add salt only after mutton is almost cooked# Note - wenever you feel water is needed more,always add hot water to it cook till it's thick and mutton also cooked well as everything we used is uncooked! Ready!
- Take a pan add little oil,add some fresh curry leaves and chopped garlic saute, add to the haleem mix it well! Take out in a plate garnish with fried onions and chopped mint leaves! serve hot!
So that’s going to wrap it up with this special food mutton haleem😋😋😋 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
