Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free
Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, authentic indian "butter chicken curry" バターチキンカレー gluten free. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have authentic indian "butter chicken curry" バターチキンカレー gluten free using 23 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:
  1. Prepare 2 lbs chicken thigh
  2. Make ready 2 tsp curry powder
  3. Make ready Salt
  4. Get Pepper
  5. Get 1 lb yogurt
  6. Take 1 cup cashew nuts
  7. Get 1 onion
  8. Get Olive oil
  9. Get 1 Cinnamon stick
  10. Make ready Cardamon
  11. Get Caraway seeds
  12. Take Fennel seeds
  13. Take Nutmeg
  14. Prepare 3 clove garlic
  15. Prepare 1 Tbsp grated ginger
  16. Take 2 lbs diced tomato (or fresh tomatoes)
  17. Get Garam masala
  18. Make ready Tuemeric
  19. Make ready Cumin
  20. Make ready Cloves
  21. Make ready Coriander
  22. Take Cayenne pepper
  23. Take 4 Tbsp butter
Instructions to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:
  1. Cut chicken thigh as you like
  3. Put salt, pepper, spice on chicken and put them in a ziplock bag
  4. Pour yogurt in and mix
  5. Store that in fridge for few hours to overnight
  6. Put cashew nuts in water for 20 min
  7. Grind caraway seeds, fennel seeds and cardamon
  9. These are the ones I used
  10. Sauté cinnamon and grounded spice in olive oil
  11. Add chopped onion and sauté until clear
  12. Add chicken and yogurt, keep heaying
  13. Strain cashew nuts and blend with diced tomato till creamy
  14. Add it in the pot
  15. Check the taste and add salt, other spice (Garam masala, turmeric, cumin, cloves, cinnamon, coriander, cayenne pepper, etc), then add butter
  17. Enjoy!!!
  18. For bento box
  19. On garlic butter rice Garlic butter rice with raisins https://cookpad.com/us/recipes/2300653-garlic-butter-rice-with-raisins

So that is going to wrap it up for this special food authentic indian "butter chicken curry" バターチキンカレー gluten free recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!