Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tuyo pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tuyo Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tuyo Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook tuyo pasta using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuyo Pasta:
- Make ready 2 jars tuyo (dried fish) in olive oil
- Prepare 500 g pasta (spaghetti, linguini, or fetuccini)
- Get Olive Oil
- Make ready Sliced olives
- Prepare Capers
Steps to make Tuyo Pasta:
- Cook 500g pasta in boiling water according to packet instruction then set aside but save a cup of pasta water just in case.
- In olive oil, saute garlic then add the tuyo which you need to shred beforehand. For this, I use two jars of tuyo in olive oil.
- Add the olive oil from the tuyo jars then add olives and capers.
- Lower the heat and mix in cooked pasta little by little making sure to mix well so the tuyo mixture coats the pasta.
So that’s going to wrap it up for this exceptional food tuyo pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
