Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken and dumplings. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
chicken and dumplings is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. chicken and dumplings is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and dumplings using 22 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make chicken and dumplings:
- Get Chicken
- Get 2 1/2 pound
- Make ready 2 cup flour
- Make ready 2 1/4 tbsp oil
- Get 1 tbsp garlic powder
- Make ready 1 tsp salt
- Take 1/2 tsp pepper
- Prepare 1 clove basil(crushed)
- Prepare 8 3/4 cup water(appox)
- Take 3 cup carrots
- Get 3 medium potatoes
- Take For the Chicken Broth
- Get 1 tsp garlic powder
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1 tsp onion powder
- Make ready 1 tsp thyme
- Make ready 1 tsp parsley
- Get For Dumplings
- Get 2 cup flour
- Prepare 1 cup chicken broth
- Prepare 2 medium eggs
Steps to make chicken and dumplings:
- Cut Chicken breast into chucks. Rinse.
- Preheat frying pan and oil so that oil will be hot when finished with step 3
- Mix all dry ingredinets together, then dip Chicken in flour mixture and place in frying pan to lighly brown the chicken
- Remove Chicken from pan and place in Dutch Oven Pan and fill pan with enough water to cover Chicken.
- Then cut up Carrots and potatoes into bite size chucks. Add to Dutch Oven with the Chicken.
- Add all ingredients for Chicken Broth to the Chicken and Vegatables to make a great Chicken broth
- Cook until mixture comes to a boil then turn stove down to a simmer. Let this simmer on the stove covered for 50-55 mins.
- Mix Flour and eggs together.
- Remove 1 cup of Chicken Broth from Pan. Let this cool for a few minutes.
- After broth has cooled for a few minutes, mix in with flour and eggs to complete dumpling mixture.
- Drop dumplings into Chicken broth mixture by the teaspoon until batter has filled the whole pan. Note: you may need to turn your broth up a little so that the mixture is almost to a boil.
- Cover, let cook for additional 20 minutes. Take off heat and serve.
So that’s going to wrap it up with this special food chicken and dumplings recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!