Stuffed Zucchini
Stuffed Zucchini

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed zucchini. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Zucchini is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Stuffed Zucchini is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed zucchini using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Zucchini:
  1. Prepare Zucchini
  2. Get Ground beef or Turkey
  3. Make ready Shredded cheese(mozzarella or blend)
  4. Get Gulden mustard
  5. Take Ranch dressing
  6. Make ready Parsley
  7. Prepare Oregano
  8. Prepare Pasta sauce
  9. Get Garlic
  10. Take Olive oil
  11. Make ready Adobo seasoning salt
Instructions to make Stuffed Zucchini:
  1. Sautee Garlic in olive oil for a few seconds, plus ground beef or Turkey in bot with olive oil and garlic. Leave it on medium heat
  2. Stir occasionally, while the meat is on the stove.
  3. Wash the zucchini cut the zucchini lengthways, take a spoon and dig out the inside off the zucchini(optional:you can use what have taken out in the meat near the end)
  4. Check on the meat occasionally. When it has browned, season it with adobo seasoning salt, ranch dressing, oregano, parsley, mustard and pasta sauce.
  5. Let it simmer, taste and make sure the meat is tender and seasoned well.
  6. Pre-heat oven for 350°F….Next is to place the zucchini pan, place them close together it doesn't tip over. Place meat in zucchini carefully
  7. After 35 minutes are finished check w/ knife the inside of the zucchini to make sure it's soft.

So that is going to wrap it up for this exceptional food stuffed zucchini recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!