Rebecca's Taco sald
Rebecca's Taco sald

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rebecca's taco sald. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rebecca's Taco sald is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Rebecca's Taco sald is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rebecca's taco sald using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rebecca's Taco sald:
  1. Get 1 cool. ranch doritos
  2. Prepare 2 caned and drain kidney beans
  3. Take 6 fresh tomatoes
  4. Take 1 big thing of lettuce
  5. Prepare 1 Taco seasonings
  6. Make ready 2 pounds of ground beef or turkey beef
  7. Get 2 Kraft Catalina dressing
  8. Prepare 1 fresh garlic
  9. Take 1 green onions
  10. Prepare cup bacon bits
  11. Make ready 1 small hot pepper
Instructions to make Rebecca's Taco sald:
  1. Cook the meat and fresh garlic and onion and add u r taco seasoning, then while meats cooking cut up ur to lettuce really fine and cut ur tomatoes put in bowl and and ur taco or mexican shredded cheese then make sure u crush u r chips really small. Then add kidney beans but drain the juice out…
  2. Then go back to meat cook allthe way through then drain grease then add to bowl.
  3. Then mix all the stuff together really good then add ur kraft Catalina dressing mix really good.
  4. This is optional you can add bacon bits to it you can also add fresh hot peppers to it

So that is going to wrap it up with this exceptional food rebecca's taco sald recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!