Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, frozen mango kulfi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Frozen Mango Kulfi is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Frozen Mango Kulfi is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook frozen mango kulfi using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Frozen Mango Kulfi:
- Get 2 cups mango
- Prepare 2 tbsp powder sugar
- Prepare 1 cup milk
- Make ready For garnishing:-
- Get 1 tbsp roohafza
Instructions to make Frozen Mango Kulfi:
- Peel skin of all mangoes,slice all mangoes,add sliced pieces into a bowl,deep freeze them for 5 hours. Take out after 5 hours.
- Add mango slices into a jar add milk,add Powder sugar now grind it.mango ice-cream batter is ready.
- Take a two paper cups and pour into the ice-cream batter and cover with foil and a small cut in a foil
- Now put the ice-cream stick and freeze them for 5 hours and take out after 5 hours. Now demould it. Frozen mango kulfi is ready.Garnish with roohafza.
So that’s going to wrap it up for this special food frozen mango kulfi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
