Linguini florentine with cheese
Linguini florentine with cheese

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, linguini florentine with cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Linguini florentine with cheese is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Linguini florentine with cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must first prepare a few components. You can have linguini florentine with cheese using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Linguini florentine with cheese:
  1. Prepare 2 oz fresh mushrooms
  2. Take 1 garlic clove
  3. Take 1/2 small onion
  4. Make ready 1/2 cup frozen spinach or have bag fresh
  5. Get 1/2 tbsp oregano
  6. Take 1/2 tsp italian seasoning
  7. Make ready 4 oz low sodium tomato sauce
  8. Take 8 oz can chopped tomatoes
  9. Make ready 16 oz ricotta cheese
  10. Prepare 1/3 cup fat free mozzarella cheese
  11. Get 1/3 cup olive oil
  12. Take 3 cup cooked pasta
  13. Prepare 1/3 cup parmesan cheese

Add milk until desired consistency is achieved. Florentine chicken is a tasty casserole made with cooked spinach and chicken in a creamy sauce, and a ham and Parmesan cheese topping. Add to sauce and pour over chicken. Cover all with grated Parmesan cheese.

Instructions to make Linguini florentine with cheese:
  1. heat oven to 350°F spray non stick pan with butter flavored pam
  2. in a nonstick skillet cook all vegetables in olive oil
  3. Mix in cheeses and tomatoes
  4. move to non- casserole and put in oven for 10 minutes
  5. top with mozzarella and grated parmesan cheese
  6. serve with fruit of choice and salad

Add to sauce and pour over chicken. Cover all with grated Parmesan cheese. Cook linguini as directed on box. While noodles cook heat butter and garlic in small saucepan over medium heat until butter is melted and garlic is Add cream and heat until bubbling. Add cheese, parsley, basil, salt and pepper.

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