Super Easy No-bake Cheesecake
Super Easy No-bake Cheesecake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, super easy no-bake cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Super Easy No-bake Cheesecake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Super Easy No-bake Cheesecake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook super easy no-bake cheesecake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy No-bake Cheesecake:
  1. Get Base
  2. Make ready 125 g Sweet Biscuits *made into fine crumbles
  3. Take 60 g Butter
  4. Get *Note: Very dry low-fat biscuits might need more moisture. Add 1-2 tablespoons Cream or Milk
  5. Prepare Filling
  6. Take 250 g Cream Cheese *softened
  7. Take 1 tablespoon Lemon Juice
  8. Take 1/2 cup Icing Sugar *OR 1/4 cup Caster Sugar
  9. Prepare 1 cup (250 ml) Thickened Cream OR Heavy Cream *whipped
  10. Make ready *Note: For this recipe, DO NOT use fat-reduced or light type products
Steps to make Super Easy No-bake Cheesecake:
  1. For the base, mix finely crumbled Biscuit and melted Butter until moist crumbs. If too dry, add 1-2 tablespoons Cream or Milk.
  2. Line the base of the tin with baking paper, place the crumbs into the cake tin and press firmly over the base. Set aside in the fridge while you are preparing the filling.
  3. Whip Cream until soft peaks form.
  4. In a separate bowl, combine softened Cream Cheese, Sugar and Lemon Juice until smooth. Gradually add the whipped Cream and combine well.
  5. Pour the filling over the base. Place the tin in the fridge to chill for at least 3 hours or until completely set.
  6. Gently run a sharp knife around the inside edge of the tin to release the sides of the Cheesecake, then transfer to a serving plate.
  7. Decorate the cake with fresh Fruit of your choice. *Note: Today I used Mango and Grapes.

So that’s going to wrap this up with this special food super easy no-bake cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!