Biryani Vegetables Pakora
Biryani Vegetables Pakora

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, biryani vegetables pakora. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Biryani Vegetables Pakora is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Biryani Vegetables Pakora is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have biryani vegetables pakora using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Biryani Vegetables Pakora:
  1. Take 1/2 cup leftover Biryani (see recipe)
  2. Prepare 1 potato Julienne cut
  3. Get 1 onion Julienne cut
  4. Get 1/2 cup mix coriander (see recipe)
  5. Take 1 1/2 tbsp Pakora Masala powder (see recipe)
  6. Make ready 1 cup gram flour (besan)
  7. Get 1 tbsp rice flour
  8. Get Salt to taste
  9. Get Water as required
  10. Get Green Chutney (see recipe)
  11. Prepare Oil for frying
Steps to make Biryani Vegetables Pakora:
  1. Take leftover Biryani.
  2. Add all Vegetables.
  3. Add Vegetable Masala and besan.
  4. Add rice flour and salt.
  5. Add water and mix well to make a paste like texture. Now take 1 tbsp each and put it in the oil for frying.
  6. Serve hot with green chutney or any other sauce you like.

So that is going to wrap it up with this exceptional food biryani vegetables pakora recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!