Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, buddha's biscuits - dog treats. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Buddha's Biscuits - dog treats is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Buddha's Biscuits - dog treats is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have buddha's biscuits - dog treats using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buddha's Biscuits - dog treats:
- Get 1 1/2 cups whole wheat flour
- Get 1 cup all purpose flour
- Make ready 1 cup warm low sodium chicken broth
- Prepare 3/4 cup peanut butter
- Prepare 1/4 cup cornmeal + more for dusting
- Take 2 tbs wheat germ or ground flaxseed (optional)
Steps to make Buddha's Biscuits - dog treats:
- Preheat oven to 350°F. Dust a baking sheet with about 1 tbs cornmeal. Set aside.
- Add all ingredients to a large bowl. Stir to combine until the dough begins to clump together. Then knead with your hands until mixture forms a stiff dough, about play doh consistency. It will seem like it will never come together, but it will.
- Turn dough out onto work surface dusted with corn meal. Continue to press together and shape into a ball. Press down to shape into a disc.
- Roll out dough to 1/4 inch thick. Use a knige or cookie cutter to cut into pieces appropriately sized for your canine companion.
- Place pieces on prepared baking sheet. Bake 20-30 minutes depending on size. Let cool completely before serving your pup.
So that is going to wrap this up for this special food buddha's biscuits - dog treats recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!